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  1. #11
    BadlandsVikings's Avatar
    BadlandsVikings is offline Jersey Retired
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    Re: Chicken Gizzards

    "Purplexing" wrote:
    "MensaTice" wrote:
    I think they are delicious.


    Discuss.
    Off-season, after a few weeks of free agency, and a few weeks before the draft, is a s-l-o-w time for football fans.
    The result is inane topics on fan message boards.

    Discussion over.

    If you don't like it, nobody is making you stay

    [img width=180 height=180]http://www4.informatik.uni-erlangen.de/~msrex/images/how/perplexed.gif[/img]

  2. #12
    Garland Greene's Avatar
    Garland Greene is offline Jersey Retired
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    Re: Chicken Gizzards

    Never been a fan of any type of organs, Beef Liver, Tripe, Chicken Gizzards, Chitterlins. HAd a chance to try Hagus once but just couldn't do it.

  3. #13
    Join Date
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    Re: Chicken Gizzards

    "Purplexing" wrote:
    "MensaTice" wrote:
    I think they are delicious.


    Discuss.
    Off-season, after a few weeks of free agency, and a few weeks before the draft, is a s-l-o-w time for football fans.
    The result is inane topics on fan message boards.

    Discussion over.

    there are about a million threads about the draft and free agency prospects, all of which are in the nfl and viking forums. you can only talk about the draft for so long. what else are we supposed to talk about- what kind of toilet paper viking players use? it was put in the clubhouse for a reason because it is not football related.


    and for the record, i hate gizzards.
    ;D
    "God has blessed me tremendously. I'd be a fool to complain."
    "From what I understand, the coaches will put the best 11 on the field."
    -Tyrell Johnson

  4. #14
    cajunvike's Avatar
    cajunvike is offline Jersey Retired
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    Re: Chicken Gizzards

    "MensaTice" wrote:
    I think they are delicious.


    Discuss.
    Grandy's in Texas has a Fried Liver and Gizzards Platter that kicks ass!!!
    BANNED OR DEAD...I'LL TAKE EITHER ONE

  5. #15
    MensaTice's Avatar
    MensaTice is offline Star Spokesman
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    Re: Chicken Gizzards

    I'm not a liver fan at all but I can't remember having it fried.
    I'm sure I'd like it but I just can't remember trying it.

    [color=red]

  6. #16
    singersp's Avatar
    singersp is offline PPO Newshound
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    Re: Chicken Gizzards

    "MensaTice" wrote:
    I'm not a liver fan at all but I can't remember having it fried.
    I'm sure I'd like it but I just can't remember trying it.
    Now I've had a cracker dip made out of gizzards & it's fantastic.

    "If at first you don't succeed, parachuting is not for you"

  7. #17
    COJOMAY is offline Jersey Retired
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    Re: Chicken Gizzards

    FYI -- The Gizzard is the muscle that grinds up the feed and grit a bird eats.
    Kentucky Vikes Fan

    When you require nothing, you get nothing; when you expect nothing, you will find nothing; when you embrace nothing, all you will have is nothing.

  8. #18
    davike's Avatar
    davike is offline Team Alumni
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    Re: Chicken Gizzards

    "Purplexing" wrote:
    "MensaTice" wrote:
    I think they are delicious.


    Discuss.
    Off-season, after a few weeks of free agency, and a few weeks before the draft, is a s-l-o-w time for football fans.
    The result is inane topics on fan message boards.

    Discussion over.

    Take it easy and lighten up, the more you post the more I see you as this guy.

    [img width=376 height=470]http://www.crankysigns.com/Images/Cranky%20Headleft.jpg[/img]

    This is the Clubhouse.....a place for topics other then football.

    Thanks Josdin00 for the sig!

  9. #19
    Marrdro's Avatar
    Marrdro is offline Beware My Spreadsheet, Bitches!
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    Re: Chicken Gizzards

    I like them two ways:

    Fried:
    Flour
    Salt
    Pepper
    Cayenne
    Garlic Powder

    Mix an egg or two into a bowl, dip Gizzards, roll in flour mix, deep fry until golden brown.
    Eat with Hotsauce and beer during a game.

    Dip
    Boil gizzards.
    Once they cool, grind them up.
    Mix them with Mayonaise, diced pickles/onions, salt, pepper to taste and serve on ritz crackers.
    ;D
    Many many thanks to my talented friend Jos for the new Sig.http://img.photobucket.com/albums/v343/josdin00/Vikings/Marrdro_sig.jpg

  10. #20
    The Dropper's Avatar
    The Dropper is offline Star Spokesman
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    Re: Chicken Gizzards

    I'll eat gizzards any way you serve 'em, but I have to say that I like them best for flavoring brown sauces. Mmmm...

    I will also eat basically any other "little bits" off of animals. I am very much an advocate of eating "head to tail." My absolute favorite though, are veal sweetbreads (thymus glands).


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